Green chilli sauce, YUZUKI-KI

Ingredients: Rice vinegar, green jalapeno pepper (22%), yuzu peel (22%), yuzu juice (15%), salt.A fusion product from Spain, which falls into the "Japamex" category, a benchmark for Japanese-Mexican fusion cuisine. It's a green chili sauce with a wonderful aromatic and fruity yuzu twist, and it's great in tortillas, on meat sauce, or in any dish that can benefit from a little extra spice. .